Change is hard. That’s one reason people aren’t rushing to trade in their gas stoves. It seems particularly hard for men, even when they typically don’t do much of the cooking: According to the Pew Research Center, women do more cooking and grocery shopping than men among U.S. couples.

It was ever thus. When the cook stove was introduced in the early 1800s, there was considerable resistance from men who worried about the change. Author Linda Peterat wrote about the cook stove revolution of the 1800s when the stove began to replace the open fire:

Women, who did most of the cooking at the time, leaped at the opportunity. Cooking was dangerous for them and their children, who were sometimes tied up to keep them away while their mothers cooked.

Peterat continued:

I suspect some women today would appreciate the switch to induction today for the same reasons my wife does: There is no open flame so it is much cooler and more comfortable to cook, the pots and pans don’t get covered in gook, and the cool stove cleans up in seconds. And, as we mentioned earlier, those nitrogen dioxide (NO2) fumes are not good for kids or adults.

There is no question that many people who cook with gas love it—this includes women—and if they have not tried induction stoves are probably loath to give it up. But that’s not what’s happening here; this is not a debate about health or cooking preferences. Instead, it is men like Rep. Jim Jordan who decided that gas stoves are up there with gods and guns.

Jordan represents Ohio, a state where between 71% and 90% of the population cooks on electric stoves.

Gas infrastructure was expensive, and came to the big cities first, which is why Chicago, New York, and San Francisco got gas stoves and why Jordan and Sen. Ted Cruz are fighting for the rights of coastal elites and a few fancy trophy kitchens everywhere else. Most Americans don’t cook on gas and don’t know what the fuss is about.

Most people who do the cooking but not the complaining are also not men. According to “Who’s Cooking? Trends in U.S. Food Preparation,” women do most of the shopping and cooking. More men are cooking than ever before, but the biggest increase was among college-educated White men.

Study author Lindsey Smith Taillie explained:

Between the geography and the demography, gas stove use likely skews Democrat.

This is why #GasBanGate is so silly. Yet it continues to reverberate across the U.S., as Republican congressmen propose bills to ban bans on gas stoves with the “Stop Trying to Obsessively Vilify Energy” Act. (That’s the STOVE Act—get it?)

What caused this all wasn’t the science; it’s been known for decades. It’s in the name of that act—it’s not about the stove; it’s about the fossil fuels. The cute acronym tells the story. 

It’s being driven by rich White men who have probably never cooked a meal that wasn’t on a barbecue and get their campaign funds from fossil fuel companies.